Adults Pasta Workshop SURRY HILLS


Next Available: Sat, 05 May 10:00AM
2.0 hours

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Adults Pasta Workshop SURRY HILLS

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Description

At Flour, Eggs, Water - we are passionate about food education and about inspiring people about the beauty of cooking. In this 2-hour workshop, you will learn about the art of making pasta from scratch.

This is the ultimate pasta workshop where we will teach you step by step how to create fresh pasta, essential kitchen etiquette, seasonal eating and the simple joy of creating and enjoying a meal together. You will take home the pasta you make in your Flour Eggs Water tote bag as well as enjoy a beautiful pasta lunch with our signature home made focaccia, olives, salad and a well deserved glass of wine. 


ABOUT THE FOUNDER

After a successful 10 years in the Sydney Restaurant scene and with over 20 years’ experience in the culinary scene, Chef Eugenio Maiale of A Tavola is opening his kitchen for foodies of all ages to experience the art of making and preparing fresh pasta at his latest outpost Flour, Eggs, Water on Crown Street. 

His mission is simple. To educate people of all ages how to prepare one of lifes simplest pleasures at home. Our classes will introduce you to the very best pasta ingredients and give you all the tools you need to create an amazing pasta dough and the art of preparing and cooking some of our well loved signature dishes.

THE FINE PRINT

**Allergies - we're afraid we can't cater for specific allergies at our classes - feel free to let us know in your booking, and we'll do our best to accommodate, but it can't be guaranteed** 

Cancellations made within 3 weeks of the class date will not be eligible for a refund. Cancellations made outside of this period will be fully refunded.

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Class Schedule

Duration: 2 hours plus a sit down lunch at the end!

What you will learn
  • How to make fresh pasta from scratch with you guessed it 3 ingredients... flour .. eggs .. water
  • Essential kitchen etiquette... no cut fingers here! Behind chef!
  • The importance of seasonal eating and the joy of creating and enjoying a meal together
What you will get
  • A flour eggs water apron to take home
  • 2 hours of full on information and hands on fun about all things pasta.. plus a recipe book and printed instructions to take home.
  • Hands-on fun.
  • A beautiful 2 course pasta lunch with a glass of wine or beer
  • A pack of freshly made pasta to take home

What to bring
  • Just your interest to learn and have fun.
What to wear

Casual comfortable clothing (Apron provided) Closed toe shoes

Appropriate for

No previous cooking experience required!


Terms & Conditions

**Allergies - we're afraid we can't cater for specific allergies at our classes - feel free to let us know in your booking, and we'll do our best to accommodate, but it can't be guaranteed** 

Cancellations made within 3 weeks of the class date will not be eligible for a refund. Cancellations made outside of this period will be fully refunded.

+ More